Treat For Meat Lovers’: Tandoori Chicken

Treat For Meat Lovers’: Tandoori Chicken

Tandoori Chicken is one of the most famous and all-time favorite non-veg dish among meat lovers. It consists of roasted chicken that is exploding with spices and covered with a layer of yogurt, giving it a well-known red colour. Tandoori chicken is a must for those who consider themselves to be meat lovers as it bursts with flavour and colour, a characteristic trait of every Indian cuisine. There is also the infusion of coal and smoke-infused flavour in the meat that adds to the delectable quality of the meal.

Tandoori chicken is extremely rich in protein as it is a meat dish. As it is mean of chicken, it is comparatively healthy when compared with beef, pork, or mutton dishes. It is also cooked in a clay oven, which is known as a Tandoor, which helps in the preservation of these proteins. Tandoori chicken is one of the healthiest options that you can go for in the menu of an Indian restaurant and it is almost guaranteed that you will fall in love with the way it tastes.


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